Jan 27, 2012 // Season of the semla (and glasses)
Let me introduce something very Scandinavian: the semla. It’s a kind of pastry made from wheat buns spiced with cardamom. You slice the top of and put it aside, then hollow out the bottom part. Mix the scooped out bread with milk and almond paste, fill the bun with the mix, put whipped cream on
Dec 30, 2011 // Christmas 2011
Hey, I survived the weekend! Hope you all did too I had a nice and calm Christmas at Markus parents. It was just me and Markus, his sister and parents. And the dog. The cat stayed with a friend for the weekend and the snake was home alone. The tree + presents. On the wall
Feb 19, 2011 // 5 bottles of wine
I’ve never liked wine. Or beer for that matter. If I want something to drink I’ll drink water – and if I want something with alcohol I’ll drink cider or regular drinks. Hasn’t really been a problem in the past, but now that I’m all grown up (HA!) I find myself getting into more and
